



Customize
About Item
Defrost System & Humidity Control Maintenance ensures proper ice removal from evaporators and accurate humidity regulation inside agricultural cold storage facilities. This service prevents airflow blockage, protects produce quality, and maintains energy-efficient refrigeration performance.
Service Overview
In cold storage environments, moisture from stored produce and air circulation can condense and freeze on evaporator coils. Improper defrosting leads to ice buildup, reduced airflow, uneven cooling, and increased compressor load. At the same time, incorrect humidity levels can cause dehydration, mold growth, or chilling injury to agricultural produce.
Defrost System & Humidity Control Maintenance ensures both defrost mechanisms and humidity regulation systems function optimally to maintain stable storage conditions.
Scope of Work
Inspection of electric and hot-gas defrost systems
Checking defrost heaters, timers, and sensors
Verification of defrost cycle frequency and duration
Inspection of humidity control equipment
Calibration of humidity sensors and controllers
Systems Covered
Electric defrost heater systems
Hot-gas defrost systems
Time-based and demand-based defrost controllers
Humidifiers and dehumidifiers
Integrated temperature–humidity control systems
Maintenance Methodology
Cleaning of ice and residue from evaporator coils
Testing of defrost heaters and safety cut-outs
Adjustment of defrost schedules as per load
Calibration of humidity sensors
Functional testing under operating conditions
Storage & Energy Benefits
Prevents ice buildup and airflow restriction
Maintains uniform cooling throughout cold rooms
Reduces energy consumption
Protects produce from dehydration and spoilage
Quality & Safety Standards
Performed by trained refrigeration technicians
Uses equipment-safe and moisture-resistant components
Follows cold storage operational standards
Suitable for agri and food-grade cold storage facilities
Importance in Agri Cold Storage
Effective defrosting and humidity control are essential for preserving freshness, weight, and quality of agricultural produce. This service ensures optimal storage conditions and long-term cold storage reliability.

